• Risk assessment on welfare in turkeys. Opinion of the Panel of Animal Health and Welfare of the Norwegian Scientific Committee for Food Safety 

      Hoel, Kristian; Agdestein, Angelika; Bøe, Knut Egil; Hansen, Magne; Janczak, Andrew M.; Bergh, Øivind; Brun, Edgar; Das Neves, Carlos G; Godfroid, Jacques; Gudding, Roar; Mejdell, Cecilie Marie; Mortensen, Stein; Rimstad, Espen; Hjeltnes, Brit (Research report, 2016-02-15)
      The Norwegian Food Safety Authority (NFSA) asked the Norwegian Scientific Committee for Food Safety (Vitenskapskomiteen for mattrygghet, VKM) for a risk assessment on turkey welfare. The VKM report will be used by NFSA in assessing the need for amending the existing regulations, competence requirements, and guidelines for surveillance and control related to keeping turkeys. Inspectors from NFSA ...